Indian Wheat Rice Flour Deep Fried Bowl Fryums Snacks Packaging Size: 8-10 Inch Packets

Potato starch and coloured sago are the main ingredients in this Indian snack meal. Tapioca and wheat flour may also be present. When deep fried, far-far blow out rapidly and are eaten as a snack or served as a papadum to complement a meal. They're vegetarian snacks that are safe, healthy, and very tasty, and they're a great way to round out a balanced diet. TTK Fryums Yummies are made entirely of natural materials and contain no transfats. Transfats are formed when hydrogenated oils are used, and they increase the risk of coronary artery disease. With a sharp knife, carefully and gently cut a slit in the centre and place half of it in a dish. Fill the sliced fryums halfway with filling and the other half with the remaining half. Serve with some fresh herbs as a finishing touch.