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Karamat Gujarati Dal Paste
Payment Terms | Cheque, Letter of Credit (L/C), Telegraphic Transfer (T/T) |
Sample Available | Yes |
Sample Policy | Contact us for information regarding our sample policy |
Product Overview
Key Features
Karamat Gujarati Dal Paste
The core ingredient being yellow lentils, Karamat Gujarati Dal Paste is rich in taste and flavored with traditional spices, curry leaves and asafoetida. Just the right blend for that much-craved-for, sweet n sour taste!
Available in 1kg pack
International grammage: 2.2 lbs
Yield: 8kg approx
Preparation Method:
Add 2 liters of water into 1 kg Karamat Gujarati Dal Paste. Mix it well while stirring and make a smooth paste without lumps. Keep it for 20 minutes.
Boil 6 liters of water with 200 g peanut, 20 g fresh coriander leaves, 20 g green chili paste, 20g ginger paste and 10 g curry leaves in a large pan (can add vegetables of your choice). When it comes to rigorous boil add the prepared paste to it and cook for 30 min. (approx) on medium flame. (Can add other ingredients to have your signature taste)
Tips : Savor the Gujarati Dal is by pouring it over a hot bowl of rice topped with a spoonful of ghee and a green vegetable.
Company Details
From our headquarters based at Ahmedabad (Gujarat, India), we, Food Solution (India) Limited, are promising to win hearts with our tasty & 100% natural collection of Oriental Seasoning Mix, Mint Chutney Mix, Sambhar Pastes, Brown Gravy Base, etc.
Business Type
Manufacturer, Supplier, Trading Company
Employee Count
120
Establishment
2007
Working Days
Monday To Saturday
GST NO
24AABCF4071G1ZZ
Payment Mode
Online Payments (NEFT/RTGS/IMPS)
Seller Details
FOOD SOLUTION (INDIA) LIMITED
GST
24AABCF4071G1ZZ
Response Rate
77.78%
Rating
4
Customer Relationship Executive
Ms Yashvi Shah
Member Since
4 Years
AddressView on Map
D-301, Swati Clover, Shilaj Cross, Road, Sardar Patel Ring Rd, Shilaj, Ahmedabad, Gujarat, 380059, India
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