Oregano By Cuisine Foods India

Common oregano is botanically known as Origanum vulgare (joy of the mountains ) , Also known as wild marjoram. Oregano belongs to the mint family of plants. Oregano is a popular, sweet-smelling herb widely used in Italian dishes Dried leaves of Oregano is often more flavorful than the fresh leaves.

Oregano, widely known as "the pizza herb," it is one of the most widely-used herbs.

Usages: Oregano works well in most Italian and Greek dishes and also used with milk products It is commonly used with beans, mushrooms, pasta, peppers, potatoes, fish, tomatoes, lamb.It is widely used with spaghetti, pizza and red based sauce,sprinkled on eggplant, seafood , Spread over cheese and olives, dressing of chicken.

Weight Available: 10 gms, 30 gms & 1 Kg.