Split Healthy Farm Fresh Naturally Grown Vitamins Enriched Pure Rich Green Moong Dal Broken (%): 1

Moong Dal is a type of rice that is high in fiber and contains many health benefits. It is a good source of vitamin B6, which helps to regulate blood sugar levels, and is packed with antioxidants, which protect the body against damage from free radicals. It also has anti-inflammatory properties, which can help to reduce the risk of diseases such as arthritis.Moong Dal is a type of rice that is usually soaked in water overnight. This process helpsremove the outer layer of the rice grains, which enhances the overall flavor and nutritional value. When cooked, these rice grains are fluffy and have a nutty taste. They are especially popular in India, where they are used in various dishes such as dosas and idlis. There are many benefits to consuming moong dal, including being high in fiber, protein, and vitamins.