Sweet Tasty Yummy Delicious Caramel Candy Fat Contains (%): 8 Grams (G)

We provide delicious Caramel candy, this candy is an orange-brown confectionery treat prepared by boiling sugars in various combinations. It's a flavoring for puddings and sweets, a filling for bonbons, and a topping for ice cream and custard. Our candy's Caramelization involves slowly heating sugar to roughly 170 degrees Celsius. Calcium and protein are both good sources. Vitamins are abundant in this product. our Caramel is made from a few simple elements such as sugar, water, fat, and milk. Caramel candy, often known as "caramels," is a soft, dense, chewy confection created by boiling a mixture of milk or cream, sugar(s), glucose, butter, and vanilla (or vanilla flavoring). these Candy traced back to ancient peoples who ate sweet honey straight from beehives as a snack. Fruits and nuts coated in honey were the original sugar confections.