Zero Percent Trans Fat High Protein Fiber Indian Vegetarian Fried Snacks Rice Fryums

They're vegetarian snacks that are safe, healthy, and very tasty, and they're a great way to round out a balanced diet. TTK Fryums Yummies are made entirely of natural materials and include the following: No transfats - Transfats are formed when hydrogenated oils are used, and they increase the risk of heart disease. Fryum has 5 grammes of total carbohydrates, 5 grammes of net carbs, 1 gramme of fat, 2 grammes of protein, and 37 calories. Potato starch and coloured sago are the main ingredients in this Indian snack meal. Tapioca and wheat flour may also be present. When deep fried, far-far blow out rapidly and are eaten as a snack or served as a papadum to complement a meal. Contains a lot of nutritional fibres, proteins, and vitamins. Contains slightly more calories than wheat flour. Free of fat and cholesterol. Advantages to your health - Gluten-free or lactose-intolerant persons can eat it.